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BEST BROWNIES

  • by Jasmine Kennedy
  • Oct 24, 2016
  • 1 min read

Ingredients:

-1/2 cup of butter

-1 cup of white or brown sugar

-2 eggs

-1 teaspoon of vanilla,

extract

-1/3 cup of unsweetened cocoa powder

-1/2 cup of all-purpose flour

-1/4 teaspoon of salt

-1/4 teaspoon of baking powder

Frosting:

-3 tablespoons of butter, softened

-3 tablespoons of unsweetened cocoa powder

-1 tablespoon of honey

-1 teaspoon of vanilla, extract

-1 cup of confectioners' sugar

Prepare:

-Cook for 35 minutes

-Preheat oven to 350 degrees. Grease and flour an 8-inch square pan

- In a large saucepan, melt 1/2 cup of butter. Remove from heat, and stir in sugar, eggs, and 1 teaspoon of vanilla. Beat in 1/3 cup of cocoa, 1/2 cup of flour, salt, and baking powder. Spread batter into prepared pan.

Good Luck!


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